“Indulge in the the art of slow-cooked perfection, where Ayana Premium Red wine weaves its magic into every bite. As the flavors meld and the aromas enchant, savor the symphony of tender beef, rich sauce, and the elegant notes of our exquisite wine. It’s a culinary journey that ignites the senses and leaves a lasting impression.:
Red Wine Braised Beef Short Ribs
– Cheers to the union of fine wine and unforgettable flavors!
Ingredients :
4 beef short ribs
Salt and pepper to taste
2 tablespoons olive oil
1 onion, chopped
2 carrots, chopped
2 celery stalks, chopped
4 garlic cloves, minced
2 cups red wine (such as Ayana Premium Red)
2 cups beef broth
2 tablespoons tomato paste
2 sprigs fresh thyme
2 bay leaves
Directions:
Preheat your oven to 325°F (163°C).
Season the beef short ribs generously with salt and pepper.
Heat the olive oil in a large oven-safe pot or Dutch oven over medium-high heat. Sear the short ribs on all sides until browned. Remove the ribs from the pot and set aside.
In the same pot, add the chopped onion, carrots, celery, and minced garlic. Sauté for about 5 minutes until the vegetables are softened.
Deglaze the pot by pouring in the red wine, scraping the bottom to release any browned bits. Let it simmer for a couple of minutes to allow the alcohol to cook off.
Add the beef broth, tomato paste, fresh thyme sprigs, and bay leaves to the pot. Stir well to combine.
Return the seared short ribs to the pot, nestling them among the vegetables and liquid.
Cover the pot with a lid and transfer it to the preheated oven. Braise the short ribs for about 2 to 2.5 hours, or until the meat is tender and easily falls off the bone.
Once cooked, carefully remove the pot from the oven. Serve the beef short ribs with the flavorful braising liquid, vegetables, and a side of your choice (such as mashed potatoes or roasted vegetables).
Pour yourself a glass of Ayana Premium Red wine to enjoy alongside this delectable dish. The rich flavors of the wine will beautifully complement the savory and tender beef short ribs.
Savor the succulent goodness of Red Wine Braised Beef Short Ribs and let the magic of Ayana Premium Red wine elevate your dining experience.
Cheers to a meal filled with warmth, flavor, and the joy of sharing great food and wine!
